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Tacos
Steak, fried potato and carnival onions 7.50
Paleta
Organic fruit Mexican ice lolly - 4.50
Fried day boat fish, jalapeno mayo -7
Drinks
House hibiscus and ginger kombucha - 3.50
Majic juice - 4
Lions mane mushroom, pico de gallo -7
Tostadas
Shoals beer 330ml - 3.50
Organic veg and westcombe ricotta, salsa macha - 6
Line caught pollack ceviche - 9
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